MENUS

BISTRO MENU

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SPECIALS

MONDAY

Chicken Schnitzel

Parmesan, House Slaw & Fries

TUESDAY

Hanger Steak

Salad & Fries

WEDNESDAY

Burger and Fries

FIH Wagyu or Grilled Chicken or Vegetarian burger

THURSDAY

Belgian Mussells

Tomato, Chilli and Garlic, served with fries

All weekday specials just

$17

All weekday specials just

$17

SUNDAY

Seafood Board

Mixed hot & cold selection
(serves two)

$42

Changes to the daily specials are not permitted. Not available on public holidays.

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WINE LIST

We have an extensive and ever changing wine list, carefully curated by our talented sommelier.

The Four in Hand has several welcoming spaces that can be tailored to suit your needs. We specialise in private functions & bookings with flexible options for any group size & budget with free room hire.

Upstairs offers rooms with capacities of up to 80 people for a cocktail party. We have 24 taps pouring a selection of craft & Aussie beers, a classic cocktail list, & an extensive wine list.